Sunday, April 16th
2pm to 4pm
Instruction by Sachiko Windbiel.
Kintarō-ame (Kintaro candy) is a traditional Japanese candy with a cylinder-shape. You can use them as cupcake toppers, or fun keepsakes. Learn how to make your own using Chocopan, our chocolate fondant.
Sachiko is the owner and creative force of Mimicafe Union, a fondant, and sugar paste skills resource. Her artistic skills are inspired by her childhood fascination with Manga and Animation features, fueling her imagination and dreams.
Sachiko likes to say that her mission is to “Spread Joy” and it’s at her fondant workshops that she feels she’s on the right path, meeting new people and working with them to develop their figure modeling skills and enjoy their own creativity.
All skill levels are welcome. You don't need to bring any materials to this class. All you have to do is show up, eager to learn and have fun!
If you sign up for both of Sachiko's classes, lunch will be provided! And, of course, cake will be served as well!
Limited seating. All sales final.